Resources
Title
Description
The Potential for rangeland grassfed assurance programs in Western Australia project aimed to: conduct a desktop review of existing global grassfed certification programs; undertake modelling to determine the…
More
The Understanding of the relationship between Bos indicus content and consumer eating quality using genetic markers project aimed to: develop algorithms to estimate Bos indicus content from high…
More
The Updating a model of meat demand in Australia to test for the impact of MSA project updated an existing model of meat demand in Australia to take…
More
The MSA sensory testing of Fletcherview cattle project tested eating quality of cuts from entire and castrated male Bos indicus cattle that were either homozygous positive or homozygous…
More
The Investigating and improving market compliance issues in beef markets in central Queensland project aimed to identify and determine the causes of animals not complying with intended market…
More
The Growth and meat quality of grain finished entire male Bos indicus cattle project built on previous MLA research which demonstrated significant productivity gains in entire male cattle.…
More
Meat Standards Australia (MSA) is a grading system developed to improve the supply of consistently high quality meat to the beef consumer. MSA is a ‘tenderness guaranteed’ grading…
More
Selecting cattle to improve temperament can benefit beef production and animal performance, in addition to improving animal welfare and human safety. Beef CRC research found favourable genetic and…
More