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X-WR-CALNAME:FutureBeef
X-ORIGINAL-URL:https://futurebeef.com.au
X-WR-CALDESC:Events for FutureBeef
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TZID:Australia/Brisbane
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DTSTART:20240101T000000
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DTSTART;TZID=Australia/Brisbane:20241105T090000
DTEND;TZID=Australia/Brisbane:20241105T140000
DTSTAMP:20260423T113451
CREATED:20241009T234409Z
LAST-MODIFIED:20241118T003704Z
UID:61315-1730797200-1730815200@futurebeef.com.au
SUMMARY:Capella - Grazing Business Resilience Workshop
DESCRIPTION:Grazing Business Resilience Workshop\nHow resilient is your business during tough times? \nJoin the Beef Extension team from the Department of Agriculture and\nFisheries to discuss current programs and assistance to help improve\nyour grazing business management through drought and tough times. \nTopics will include:\n• Developing a Farm Business Resilience Plan to apply for\ndrought assistance grants and loans\n• Grants and loans currently available through QRIDA\n• Rural Financial Counselling Service assistance\n• GRASS program and land condition improvement\n• Soil conservation fundamentals \nJohn Day – DAF Soil Conservation Officer will be available to assist\nwith erosion and other soil related enquiries. \nMorning tea and lunch will be provided – Please advise of any dietary\nrequirements. \nRegister for this workshop here: https://www.eventbrite.com.au/e/1037583729867?aff=oddtdtcreator \nGrazing Business Resilience Workshop Flyer
URL:https://futurebeef.com.au/event/capella-grazing-business-resilience-workshop/
LOCATION:Capella Hotel\, 63 Peak Downs St\, Capella\, QLD\, 4723\, Australia
CATEGORIES:Past event
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DTSTART;TZID=Australia/Brisbane:20241105T090000
DTEND;TZID=Australia/Brisbane:20241105T160000
DTSTAMP:20260423T113451
CREATED:20240919T041922Z
LAST-MODIFIED:20241118T003716Z
UID:60936-1730797200-1730822400@futurebeef.com.au
SUMMARY:Cattle\, carbon and sustainability — Bowen
DESCRIPTION:The Cattle\, Carbon and Sustainability workshops are designed to help graziers make informed decision about carbon sequestration and emissions reduction strategies. Topics include: \n\nCarbon sources and sinks\nEmission baselining – how to calculate your farm footprint\nReducing emissions on farm\nCarbon projects and their legalities\nMarket signals – is the market ready for carbon-reduced products?\n\nHear from experienced presenters and facilitators:\nJosh Peart (DAF) – Josh is a grazing scientist working with DAF’s Method to Market group and is particularly interested in sustainable grazing and land management. While working in M2M\, he has predominantly been involved in carbon accounting and assessing pathways towards carbon neutrality. \nBec Clapperton & Lara Landsberg (DAF) – Bec & Lara are Beef Extension Officer’s with a broad knowledge of grazing land management and beef production systems. They specialise in working with graziers to help them make informed decisions about herd performance and grazing management. \n  \nCost:\nFree! However\, RSVPs are required by 30 October. We will supply smoko\, lunch and workshop materials. \n \nThis event is jointly funded through: \n\nThe Australian Government’s Future Drought Fund and the Queensland Government’s Drought and Climate Adaptation and Reef Water Quality Programs\n\nClick here to see the full event flyer.  \n  \n  \n 
URL:https://futurebeef.com.au/event/cattle-carbon-and-sustainability-bowen/
LOCATION:Western Australia
CATEGORIES:Past event
ORGANIZER;CN="Lara Landsberg":MAILTO:lara.landsberg@daf.qld.gov.au
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