BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//FutureBeef - ECPv6.5.1.5//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:FutureBeef
X-ORIGINAL-URL:https://futurebeef.com.au
X-WR-CALDESC:Events for FutureBeef
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:Australia/Brisbane
BEGIN:STANDARD
TZOFFSETFROM:+1000
TZOFFSETTO:+1000
TZNAME:AEST
DTSTART:20260101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20260511T083000
DTEND;TZID=Australia/Brisbane:20260513T170000
DTSTAMP:20260602T140049
CREATED:20260212T033125Z
LAST-MODIFIED:20260420T010333Z
UID:69911-1778488200-1778691600@futurebeef.com.au
SUMMARY:Nutrition EDGE — Dalby
DESCRIPTION:Join us at Nutrition EDGE Dalby\, where you will learn: \n\nNutritional requirements of your cattle and sheep\nPasture intake\, quality and diet quality\nWhat supplements to feed and when\nWhat tools to use to make better management decisions for a range of seasonal conditions.\n\nDate: 11-13th May 2026 \nVenue: Dalby\, QLD (plus paddock exercises) \nTime: 8.30am to 5.00pm all days \nPresenter: Désirée Jackson\, Désirée Jackson Livestock Management \nCost: $1\,950* + GST / 1st person from one business; $1\,650* + GST / 2nd and 3rd person from same business (primary producers only). Cost includes comprehensive set of workshop notes\, workbook and lunch\, morning and afternoon tea each day. *Register and pay for the workshop by 27 March to receive the early bird discount of $250. \nWho to contact for registration: Désirée Jackson\, M:  0409 062 692 or E: desireejackson@djlm.com.au \nClick here to see the full event flyer. \n 
URL:https://futurebeef.com.au/event/nutrition-edge-dalby/
LOCATION:Dalby\, Dalby\, Queensland\, 4405\, Australia
CATEGORIES:Animal production
ORGANIZER;CN="D%C3%A9sir%C3%A9e Jackson":MAILTO:desireejackson@djlm.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20260512T081500
DTEND;TZID=Australia/Brisbane:20260514T123000
DTSTAMP:20260602T140049
CREATED:20260227T034710Z
LAST-MODIFIED:20260420T010243Z
UID:70190-1778573700-1778761800@futurebeef.com.au
SUMMARY:RCS Grazing clinic 2026 — Emerald
DESCRIPTION:Grazing Clinic Short Course | 2.5 Days\nReady to take your grazing operation to the next level? The RCS Grazing Clinics offer a unique opportunity to learn from industry experts and gain the practical skills you need to maximise productivity and profitability. \nWhy Choose an RCS Grazing Clinic?\n\nExpert Guidance: Learn from industry-leading experts who have a deep understanding of grazing principles and practical experience.\nTailored Approach: RCS clinics are designed to cater to the specific needs of grass farmers\, providing relevant and actionable insights.\nProven Results: Implement proven strategies that have helped countless farmers increase yields\, improve pasture health and enhance profitability.\nHolistic Approach: Gain a comprehensive understanding of grazing management\, from soil health and pasture nutrition to livestock management and financial planning.\nCommunity and Support: Connect with like-minded producers and benefit from a supportive network of peers.\n\nWhat You’ll Learn:\n\nMaster the Fundamentals: Gain a solid foundation in grazing principles\, including pasture ecology\, nutrient cycling and animal behaviour.\nOptimise Pasture Health: Discover techniques to improve soil health\, promote plant diversity and enhance pasture resilience.\nMaximise Livestock Performance: Learn how to optimise grazing rotations\, adjust stocking rates and provide optimal nutrition for your livestock.\nHarness the Power of Data: Utilise grazing management tools and data analysis to make informed decisions and track progress.\nBuild a Sustainable Future: Explore new agriculture practices and learn how to create a sustainable and profitable grazing operation.\n\n \nInvestment\nEarly Bird: $1\,490 per person (available until 13th April 2026) \nStandard: $1\,890 per person \nSecure your spot now! \n 
URL:https://futurebeef.com.au/event/rcs-grazing-clinic-2026-emerald/
LOCATION:Mayfair Ridge Tavern\, 7-11 Mayfair Drive\, Emerald\, Qld\, 4720\, Australia
CATEGORIES:Animal production,Land and pastures
ORGANIZER;CN="RCS - Resource Consulting Services":MAILTO:info@rcsaustralia.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20260513T190000
DTEND;TZID=Australia/Brisbane:20260513T190000
DTSTAMP:20260602T140049
CREATED:20260501T001136Z
LAST-MODIFIED:20260501T001159Z
UID:71350-1778698800-1778698800@futurebeef.com.au
SUMMARY:Integrity Systems Webinar: eNVD workshop
DESCRIPTION:The LPA electronic National Vendor Declaration (eNVD) web platform and mobile app provide a faster way to complete livestock consignments and other paperwork including livestock assurance and health declarations. \neNVDs can’t get damaged\, are easy to read and easily filed\, plus creating templates makes it easier for regular consignments. And there are multiple ways to share an eNVD with your transporter and others in the supply chain. \nJoin this webinar to learn: \n\nHow to create an eNVD in the web platform\nHow to create an eNVD in the mobile app\nHow to share an eNVD – email\, SMS\, print\nHow to add comments\, attachments and viewers\n\nDetails\nDate: Wednesday 13th May 2026 \nTime: 7pm AEST \nWhere: Online – register to receive the link to join
URL:https://futurebeef.com.au/event/integrity-systems-webinar-envd-workshop/
LOCATION:Online\, Australia
CATEGORIES:Animal production
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20260521T080000
DTEND;TZID=Australia/Brisbane:20260521T145000
DTSTAMP:20260602T140049
CREATED:20260428T050633Z
LAST-MODIFIED:20260506T232400Z
UID:71311-1779350400-1779375000@futurebeef.com.au
SUMMARY:Dry season decisions for graziers – Warwick
DESCRIPTION:Join fellow graziers to share and discuss dry season management options for the year ahead. \nTopics that will be covered on the day include: \n\nThe current situation\nWhere we are headed\nEvaluating options for the year ahead\nInformation and tools to help inform your decisions\nDrought Preparedness Grant\n\nMarcia Smith and Roger Sneath (DPI livestock extension officers) will facilitate the day and other industry services will also be present. \nBring your ideas and wisdom from past experience to exchange with others. \nFor catering please register by Monday 18 May. \n \nYou can also register with and get more information from Roger Sneath on 0429 721 926 or Wim Linstom on (07) 4685 5005. \n \nThe Farm Business Resilience Program is jointly funded through the Australian Government’s Future Drought Fund and the Queensland Government’s Drought and Climate Adaptation Program.
URL:https://futurebeef.com.au/event/dry-season-decisions-for-graziers-warwick/
LOCATION:Warwick RSL\, 65 Albion Street\, Warwick\, Queensland\, 4370\, Australia
CATEGORIES:Animal production,Climate and natural disasters
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20260522T080000
DTEND;TZID=Australia/Brisbane:20260522T145000
DTSTAMP:20260602T140049
CREATED:20260428T052211Z
LAST-MODIFIED:20260506T232257Z
UID:71318-1779436800-1779461400@futurebeef.com.au
SUMMARY:Dry season decisions for graziers – Millmerran
DESCRIPTION:Join fellow graziers to share and discuss dry season management options for the year ahead. \nTopics that will be covered on the day include: \n\nThe current situation\nWhere we are headed\nEvaluating options for the year ahead\nInformation and tools to help inform your decisions\nDrought Preparedness Grant\n\nMarcia Smith and Roger Sneath (DPI livestock extension officers) will facilitate the day and other industry services will also be present. \nBring your ideas and wisdom from past experience to exchange with others. \nFor catering please register by Tuesday 19 May. \n \nYou can also register with and get more information from Roger Sneath on 0429 721 926 or Wim Linstom on (07) 4685 5005. \n \nThe Farm Business Resilience Program is jointly funded through the Australian Government’s Future Drought Fund and the Queensland Government’s Drought and Climate Adaptation Program.
URL:https://futurebeef.com.au/event/dry-season-decisions-for-graziers-millimerran/
LOCATION:Millmerran Community and Cultural Centre\, Walpole Street\, Millmerran\, Qld\, 4357\, Australia
CATEGORIES:Animal production,Climate and natural disasters
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20260526T083000
DTEND;TZID=Australia/Brisbane:20260528T170000
DTSTAMP:20260602T140049
CREATED:20260212T033730Z
LAST-MODIFIED:20260420T005052Z
UID:69917-1779784200-1779987600@futurebeef.com.au
SUMMARY:Nutrition EDGE — Charters Towers
DESCRIPTION:Join us at Nutrition EDGE Charters Towers\, where you will learn: \n\nNutritional requirements of your cattle and sheep\nPasture intake\, quality and diet quality\nWhat supplements to feed and when\nWhat tools to use to make better management decisions for a range of seasonal conditions.\n\nDate: 26-28th May 2026 \nVenue: Charters Towers\, QLD (plus paddock exercises) \nTime: 8.30am to 5.00pm all days \nPresenter: Désirée Jackson\, Désirée Jackson Livestock Management \nCost: $1\,950* + GST / 1st person from one business; $1\,650* + GST / 2nd and 3rd person from same business (primary producers only). Cost includes comprehensive set of workshop notes\, workbook and lunch\, morning and afternoon tea each day. *Register and pay for the workshop by 10th April to receive the early bird discount of $250. \nWho to contact for registration: Désirée Jackson\, M:  0409 062 692 or E: desireejackson@djlm.com.au \nClick here to see the full event flyer. \n 
URL:https://futurebeef.com.au/event/nutrition-edge-charters-towers/
LOCATION:Charters Towers\, Charters Towers\, Australia
CATEGORIES:Animal production
ORGANIZER;CN="D%C3%A9sir%C3%A9e Jackson":MAILTO:desireejackson@djlm.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20260527T080000
DTEND;TZID=Australia/Brisbane:20260527T145000
DTSTAMP:20260602T140049
CREATED:20260428T052506Z
LAST-MODIFIED:20260506T232210Z
UID:71321-1779868800-1779893400@futurebeef.com.au
SUMMARY:Dry season decisions for graziers – Texas
DESCRIPTION:Join fellow graziers to share and discuss dry season management options for the year ahead. \nTopics that will be covered on the day include: \n\nThe current situation\nWhere we are headed\nEvaluating options for the year ahead\nInformation and tools to help inform your decisions\nDrought Preparedness Grant\n\nMarcia Smith and Roger Sneath (DPI livestock extension officers) will facilitate the day and other industry services will also be present. \nBring your ideas and wisdom from past experience to exchange with others. \nFor catering please register by Friday 22 May. \n \nYou can also register with and get more information from Roger Sneath on 0429 721 926 or Wim Linstom on (07) 4685 5005. \n \nThe Farm Business Resilience Program is jointly funded through the Australian Government’s Future Drought Fund and the Queensland Government’s Drought and Climate Adaptation Program.
URL:https://futurebeef.com.au/event/dry-season-decisions-for-graziers-texas/
LOCATION:Texas Sports Complex\, Middleton Street\, Texas\, Queensland\, 4385\, Australia
CATEGORIES:Animal production,Climate and natural disasters
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20260528T080000
DTEND;TZID=Australia/Brisbane:20260528T145000
DTSTAMP:20260602T140049
CREATED:20260428T052751Z
LAST-MODIFIED:20260506T232125Z
UID:71324-1779955200-1779979800@futurebeef.com.au
SUMMARY:Dry season decisions for graziers – Stanthorpe
DESCRIPTION:Join fellow graziers to share and discuss dry season management options for the year ahead. \nTopics that will be covered on the day include: \n\nthe current situation\nwhere we are headed\nevaluating options for the year ahead\ninformation and tools to help inform your decisions\nDrought Preparedness Grant.\n\nMarcia Smith and Roger Sneath (DPI livestock extension officers) will facilitate the day and other industry services will also be present. \nBring your ideas and wisdom from past experience to exchange with others. \nFor catering please register by Monday 25 May. \n \nYou can also register with and get more information from Roger Sneath on 0429 721 926 or Wim Linstom on (07) 4685 5005. \n \nThe Farm Business Resilience Program is jointly funded through the Australian Government’s Future Drought Fund and the Queensland Government’s Drought and Climate Adaptation Program.
URL:https://futurebeef.com.au/event/dry-season-decisions-for-graziers-stanthorpe/
LOCATION:Varias 22 Caves Road\, Stanthorpe\, 22 Caves Road\, Stanthorpe\, Qld\, 4380\, Australia
CATEGORIES:Animal production,Climate and natural disasters
ORGANIZER;CN="Marcia Smith":MAILTO:marcia.smith@dpi.qld.gov.au
END:VEVENT
END:VCALENDAR