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X-WR-CALNAME:FutureBeef
X-ORIGINAL-URL:https://futurebeef.com.au
X-WR-CALDESC:Events for FutureBeef
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TZID:Australia/Brisbane
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DTSTART:20240101T000000
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BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20240318T080000
DTEND;TZID=Australia/Brisbane:20240319T170000
DTSTAMP:20260504T130458
CREATED:20231109T031020Z
LAST-MODIFIED:20240812T054755Z
UID:57092-1710748800-1710867600@futurebeef.com.au
SUMMARY:Business EDGE- Mt Isa
DESCRIPTION:Business EDGE- Mount Isa\nGet your head around more of the ‘business side’ of your business… \nDate: 18-19 March 2024 \nTime: 8.30am to 5.00pm both days \nVenue: Mt Isa\, QLD \nPresenter: Simone Parker and Sally Finch\, Bush AgriBusiness \n  \nCost: $1\,750 + GST or $1\,500 early bird + GST/ 1st person from one business or $1\,500 + GST or $1\,250 early bird + GST / 2+ people from the same business. Early bird applies if registered and paid 4 weeks prior to course start date (19 February 2024). Cost includes comprehensive set of Workshop Notes\, Workbook\, decision support spreadsheet tools and all catering. \n  \nTo register: Book online at http://www.bushagri.com.au/businessedge \n  \nWho to contact for more information: Contact deliverer Simone Parker on M: 0408 818 043 or admin@bushagri.com.au \nFor more information\, read the EVENT FLYER
URL:https://futurebeef.com.au/event/business-edge-mt-isa/
LOCATION:Mount Isa\, Australia
CATEGORIES:Past event
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BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20240318T090000
DTEND;TZID=Australia/Brisbane:20240319T170000
DTSTAMP:20260504T130458
CREATED:20240104T002444Z
LAST-MODIFIED:20240812T054800Z
UID:57518-1710752400-1710867600@futurebeef.com.au
SUMMARY:Carbon EDGE pilot Alice Springs\, NT
DESCRIPTION:Carbon EDGE is a new training program for the red meat industry. Understand the opportunities for emissions reduction and carbon storage in your livestock grazing business. \nUse your own information to develop an action plan for your business. \nPresenters: Chris Wyhoon and John McLaughlin \n\n\nLocation: Alice Springs\, NT \nCost: $250pp ex GST – sponsored places for Carbon EDGE producer testers (register before 28 January 2024)\n$750pp ex GST – discounted rate for pilot workshops after 28 January 2024 \nAttending this workshop will help you learn: \n• key terminology and concepts relating to greenhouse gases (GHG) within the red meat industry\n• in-depth information on the practices to reduce and sequester GHG within a livestock grazing business\n• weighing up opportunities and risks associated with generating carbon credits and how they can be used to benefit livestock businesses\n• understanding carbon neutrality and how it aligns to your business goals\n• developing a carbon action plan that incorporates practical\, achievable strategies to meet your objectives. \nWorkshop inclusions \n• guidance of expert deliverers\n• individualised information and small group learning\n• practical activities\n• case studies\, data and examples for your region\n• a participant manual\, templates and other handy resources to take home. \nWho is the Carbon EDGE program for? \nThe program is for red meat producers who are looking to build on their understanding of carbon. The program aims to take participants from understanding to action planning. It is also suitable for advisors and other service providers. \nYou can register for this event here. \nCarbon EDGE Alice Springs Flyer.
URL:https://futurebeef.com.au/event/carbon-edge-pilot-alice-springs-nt/
LOCATION:Alice Springs\, Alice Springs\, NT\, 0870\, Australia
CATEGORIES:Past event
ORGANIZER;CN="MLA":MAILTO:events@mla.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20240318T180000
DTEND;TZID=Australia/Brisbane:20240318T190000
DTSTAMP:20260504T130458
CREATED:20240304T013025Z
LAST-MODIFIED:20240812T054806Z
UID:58249-1710784800-1710788400@futurebeef.com.au
SUMMARY:Digital consignments and eNVD for producers - online
DESCRIPTION:The eNVD web platform and mobile app have undergone significant improvements with 13 enhancements to make completing digital livestock consignments easier. \nISC has listened to feedback from the red meat industry to provide an improved eNVD system with a more consistent user experience from web to app and access for a broader range of users. \neNVD saves time and prevents errors by enabling digital transfers through the entire supply chain from producer to transporter\, saleyard\, feedlot and processor. \nDon’t forget to register to receive your link to join the webinar!
URL:https://futurebeef.com.au/event/digital-consignments-and-envd-for-producers-online-2/
LOCATION:Online webinar\, Australia
CATEGORIES:Past event
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