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X-WR-CALDESC:Events for FutureBeef
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DTSTART:20260101T000000
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DTSTART;VALUE=DATE:20260218
DTEND;VALUE=DATE:20260220
DTSTAMP:20260429T162130
CREATED:20260106T051150Z
LAST-MODIFIED:20260312T042824Z
UID:69547-1771372800-1771545599@futurebeef.com.au
SUMMARY:Carbon EDGE — Toowoomba
DESCRIPTION:Carbon EDGE — Taking carbon from a concept to an action plan\nUnderstand the opportunities for emissions reduction and carbon storage in your livestock grazing business.\nUse your own information to develop an action plan for your business. \nAttending this workshop will help you learn:\n\nkey terminology and concepts relating to greenhouse gases (GHG) within the red meat industry\nin-depth information on the practices to reduce and sequester GHG within a livestock grazing business\nweighing up opportunities and risks associated with generating carbon credits and how they can be used to benefit livestock businesses\nunderstanding carbon neutrality and how it aligns to your business goals\ndeveloping a carbon action plan that incorporates practical\, achievable strategies to meet your objectives.\n\nYou will learn through group-based activities and tools\, applying new information to your own context with snapshot the support of an expert deliverer. Every workshop will include case studies and examples for participants to learn from. \nWho is the Carbon EDGE program for?\nThe program is for red meat producers who are looking to build on their understanding of carbon. The program will help participants move into a planning and action phase\, identifying practices and technologies that could be incorporated into their business to benefit their bottom line and the environment. It is also suitable for advisors and other service providers looking to enhance their understanding of the current operating environment. \nEvent presenters\nThe Carbon EDGE workshop will be presented by Rhonda Toms-Morgan and John McLaughlin of Connect Ag. \nPre-workshop preparation\nThe design of the Carbon EDGE workshops recognises that everyone will be at a different starting point when it comes to carbon. However\, it is highly recommended that participants complete pre-work before attending to get the best out of the program. This includes the eLearning modules available on MLA’s Toolbox and a carbon account. Your workshop deliverer will be in touch to guide you through this process. \nInvestment\n$250+GST for producers\, discounted from ($1750+GST). This evnt is supported by the SQNNSW Innovation Hub through funding from the Australian Government’s Future Drought Fund. \nCost includes a comprehensive manual\, workbook/planning template\, tools and resources to take home and catering. \nClick here to download the Carbon EDGE event flyer. \n 
URL:https://futurebeef.com.au/event/carbon-edge-toowoomba-2/
LOCATION:Toowoomba\, Toowoomba\, Qld\, 4350\, Australia
CATEGORIES:Past event
ORGANIZER;CN="Rhonda Toms-Morgan":MAILTO:rhondatoms@bigpond.com
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DTSTART;TZID=Australia/Brisbane:20260218T180000
DTEND;TZID=Australia/Brisbane:20260218T193000
DTSTAMP:20260429T162130
CREATED:20260202T205636Z
LAST-MODIFIED:20260312T042820Z
UID:69825-1771437600-1771443000@futurebeef.com.au
SUMMARY:Understanding Meat Standards Australia — Webinar
DESCRIPTION:Free national webinar for producers wanting to understand how MSA fits into on-farm decision-making\, compliance and market alignment. \nMany small and emerging livestock producers hear the term MSA regularly\, yet remain unsure how Meat Standards Australia actually works\, whether it applies to their operation\, or how it fits into everyday on-farm and market decisions. \nTo help address this gap\, JAB Agri Solutions\, in collaboration with Meat & Livestock Australia\, is delivering an upcoming webinar designed to provide a clear\, entry-level introduction to Meat Standards Australia (MSA) — specifically tailored for small-scale\, lifestyle and emerging producers. \nThis session is not designed to be technical or overwhelming. Instead\, it focuses on practical understanding and confidence-building\, supporting producers to better align production decisions with market requirements. \nWhat the webinar will cover\n\nWhat Meat Standards Australia is and why it exists\nHow producers can access and opt in to MSA\nMinimum requirements explained in plain language\nProducer pathways and what MSA reports actually mean\nHow MSA fits into on-farm decision-making\, compliance and market alignment\n\nThe content will walk through MSA from an entry-level perspective\, assuming no prior experience with the program. It is designed to complement existing MLA and MSA systems\, not duplicate them\, and to support correct understanding and application at the producer level. \nWho should attend\nThis webinar is particularly relevant for: \n\nsmall landholders and emerging cattle producers\nproducers unsure which market pathways best suit their enterprise\nthose new to selling livestock or reviewing their current approach\nproducers wanting clarity on MSA without industry jargon.\n\nAs industry expectations around traceability\, compliance and eating quality continue to increase\, understanding programs like MSA is becoming an important part of making informed\, confident business decisions — regardless of enterprise size. \nThis session aims to give producers clarity\, confidence and a practical foundation they can build on over time. \nBring your questions — there will be a Q&A session at the end. \nReserve your spot.
URL:https://futurebeef.com.au/event/understanding-meat-standards-australia-webinar/
LOCATION:Online webinar\, Australia
CATEGORIES:Past event
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