Knowledge centre articles


Recent outbreaks of anthrax disease around Dirranbandi (Queensland) has brought local producers up to speed on what to look for, but a recent research publication ‘Redefining the Australian Anthrax Belt’ (Barro et…
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Whole farm economic analyses have shown that perennial legumes are a profitable intervention for many areas of northern Australia. In particular, analyses for central Queensland have shown that perennial legumes (and especially…
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Low cost strategies to build the resilience of beef production systems in northern Australia This is the second of two webinars developed from analyses undertaken in the Fitzroy and northern Gulf catchments…
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This is the first of two webinars developed from analyses undertaken in the Fitzroy and northern Gulf catchments of Queensland and the Katherine region of the Northern Territory. In this webinar Fred…
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Pasture dieback is a poorly understood condition that causes unthrifty growth and death of otherwise very productive pastures. The condition has been identified in a range of sown and native grasses in…
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It’s never too early to plan for the next dry season…so why not start planning now? In this presentation, Kiri Broad (formerly DAF, Longreach) discusses getting organised now and not leaving the…
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In this Calf Alive symposium presentation, the speakers from both days of the symposium tackle technical and practical questions posed by the audience. Topics discussed include: the complexity and the challenge of…
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In this Calf Alive symposium presentation, the speakers from the first day of the symposium tackle technical and practical questions posed by the audience. Topics discussed include: Akabane disease, quality of colostrum,…
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Dr Kylie Schooley, a veterinarian and beef producer from southern Queensland, describes the journey for her family business to recognise and overcome productivity issues including calf loss. In this Calf Alive symposium…
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In this Calf Alive symposium presentation, Dr Kieren McCosker, Beef Production Scientist, Northern Territory Department of Primary Industry and Resources, discusses how to measure and diagnose the extent of calf loss in your herd.

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