Projects
Title
Decription
Status
Resource
The National livestock export industry – sheep, cattle and goat transport performance report 2017 aimed to summarise the performance of the livestock export industry in terms of mortality levels of sheep, cattle and goats…
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Completed
The National livestock export industry – sheep, cattle and goat transport performance report 2016 aimed to summarise the performance of the livestock export industry in terms of mortality levels of sheep, cattle and goats…
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Completed
Much of northern Australia is Phosphorus (P) deficient (Picture 1), but supplement sales figures and beef research/extension officers tell us that the majority of properties in deficient areas are not supplementing their…
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Current
Legume Best Management Practice in the Brigalow Belt Bio-Region project aims to improve the productivity, profitability and sustainability of beef enterprises through reliable and successful use of pasture legumes. This will be…
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Current
Capturing the advantages of real time information on decision making capabilities on privately owned beef enterprises.
Current
Breeders need the right nutrition to perform well. Is there a sweet spot of pasture utilisation that will sustainably increase breeder productivity in northern Australia? Methods There is an untapped gold mine of…
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Current
The Beef CRC (2005-2012) developed a research program to identify novel tick vaccine candidates and mixtures of vaccines demonstrated promising efficacies in cattle tick challenge trials. The objective of the Cattle vaccination…
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Completed
The goal of the project is to test, validate and recommend a set of land condition products (LCPs) to help evaluate the impact of management practice, and practice change, on grazing land…
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Current
The effect of oestradiol and trenbolone acetate combination implants on beef eating quality project investigated the impact of two different hormonal growth promotants (HGPs) on the eating quality of feedlot finished and…
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Completed
The Nutrition EDGE material finalisation project reorganized the Nutrition EDGE workshop material into seven modules, incorporated material from the technical module and updated the workshop notes and slides with new research outcomes.…
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Completed