If you are a land owner who is confused about whether you could and should delve into the carbon market, be assured, you are not alone.
Grazing Scientist and Cattle, Carbon and Sustainability workshop presenter, Josh Peart, says “Carbon is, first and foremost, an opportunity to market something we’ve never been able to market before. While it is an opportunity, it won’t suit everyone. It is important to make sure we don’t sacrifice production for a short term gain in carbon.”
At the Cattle, Carbon and Sustainability workshop being held in Gympie on December 20, attendees will learn about:
- baselining your emissions
- strategies to reduce emissions
- practical ways to sequester carbon
- the requirements for entering a carbon project
- how to avoid being taken advantage of by unscrupulous vendors
- balancing potential returns from carbon projects and beef production.
To find out what side of the carbon market line your business sits, come along to the free Cattle, Carbon and Sustainability workshop being held in Gympie, 20 December. Registrations are essential.
