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FutureBeef asked graziers Kurt Mayne, Ian McCamley, Bruce Mayne and, grazier and feedlot manager Sarah Donovan how they operated their backgrounding and feedlotting businesses. How Kurt Mayne meet’s optimum weight […]

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Have you been considering adding stylos to your native pastures in the northern forest country? Hear from Kevin ‘Hooter’ Young, grazier from ‘Del’s Hole’ near Georgetown in North Queensland about […]

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In this video, beef producers Sonya, Glen and Trevor Shelley discuss the weaner management practices on their property Wandoo near Nebo. Sonya emphasises the importance of managing for cow body […]

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This factsheet compares the profitability of different steer turnoff ages and outlines the key factors in determining optimum age of turnoff in Northern Gulf beef production systems. As part of […]

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The feed or sell PTIC cows calculator available below may assist users to assess the benefit of feeding versus selling pregnancy tested in calf (PTIC) cows. More information about this […]

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Despite all the challenges of late – drought, fires, floods, COVID – the Australian livestock industry continues to get on with business. Now more than ever, it’s important we protect […]

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Livestock properties occupy almost 50% of the Australian continent. The From Method to Market project explored the opportunities and barriers to Queensland graziers in accessing payments for environmental services while […]

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The Potential for rangeland grassfed assurance programs in Western Australia project aimed to: conduct a desktop review of existing global grassfed certification programs; undertake modelling to determine the projected viability […]

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The Understanding of the relationship between Bos indicus content and consumer eating quality using genetic markers project aimed to: develop algorithms to estimate Bos indicus content from high density SNP […]

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