Resources
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Joe Hennessy, along with his wife and in-laws, manages Boondock, a 8900-hectare property near St George running about 700 cross bred cows and 4000 goats. The landscape features…
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Recognising untapped potential Across the Roma district, most buffel pastures were established 40–50 years ago following brigalow clearing. Since then, there has been limited redevelopment, and a gradual…
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Hardy & Trovato Families, Ingham QLD Our 121-hectare property is located near Ingham in Tropical North Queensland, receiving an average annual rainfall of 2,158mm. We run 80 Brahman…
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Jos Maclean, ‘Coolum Pastoral’ Our family have been running Coolum Pastoral near Moura, Queensland, since 1927. The 5881 hectare property was originally farming country, but since taking it…
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The WA-based beef business Pardoo Station is on track for significant productivity benefits through enhancements to its strategic breeding practices and astute market optimisation initiatives. Read how in…
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The Riggs family purchased Lakefield Station on the Sturt Plateau, Northern Territory in 1999, developing it into a thriving cattle operation with the help of award-winning land management…
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Drought Preparedness: Stories of developing Farm Business Resilience Plans The idea of taking on more paperwork can be daunting for anybody in business. However there is much to…
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The following year after Kevin and Shelly Taylor purchased Ooralat, near Mt Surprise, Far North Queensland, it was drought declared and the importance of a good management strategy…
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The trial conducted at Manbulloo Station, NT, revealed a significant effect of supplementation on live weight change in both wet and dry cows. Wet cows in the Control…
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A GrazingFutures case study Written by Kaitlyn Hay, Queensland Department of Agriculture and Fisheries Invisible state borders often separate Australia’s agriculture practices. However Northwest Queensland and the Northern…
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