Filters
Filter results by selecting options below.
Resource Region
Resource Type
Resource Topic
The Advancing Beef Leaders (ABL) program is a tailored leadership and professional development program for emerging beef producers and rural community leaders. Participants of the ABL program are required to […]
There’s a few different ways to tackle pasture dieback, and it’s safe to say the Close family have tried most of them. In this episode of the Futurebeef podcast, host […]
What starts as a patch of discoloured grass, may progress rapidly to plant death, followed by hectares of nothing but unpalatable broadleaf weeds where productive pastures once stood. A a […]
Taking on any type of renovation project can be an eyewatering experience — so thankfully when it comes to your pasture there’s plenty of help at hand. When third generation […]
Pasture dieback is affecting large areas of highly productive sown and native pastures across Queensland. In this presentation, Stuart Buck (Senior Agronomist, Department of Agriculture and Fisheries) discusses and provides […]
Recognising untapped potential Across the Roma district, most buffel pastures were established 40–50 years ago following brigalow clearing. Since then, there has been limited redevelopment, and a gradual but obvious […]
Pasture dieback is a condition that causes the premature death of tropical and sub-tropical grasses. Improved (or sown) grass species are mainly affected however some native species have also been […]
Pasture dieback only affects tropical and sub-tropical grasses, causing premature death and unthrifty growth. Pastures in eastern Queensland are affected, specifically north and central Queensland, Wide Bay Burnett and south-east […]
‘Pasture dieback: past activities and current situation across Queensland (2017)’ describes the current situation of pasture dieback across Queensland, specifically areas, locations and grass species impacted, climate, geographical and managerial […]
Pasture rundown is the reduction of pasture growth over time due to the tie-up of soil nutrients (primarily nitrogen) in sown pastures. Pasture quantity and quality gradually reduces over time, […]
