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Livestock, carbon and sustainability — Stanthorpe

Livestock, carbon and sustainability — Stanthorpe

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Event description

Stanthorpe (1 February) |  9am – 4pm  |  Click here to register

Wanting expert advice and your questions answered?

Join Jed Sommerfield, Extension Officer from the Department of Primary Industries Carbon Outreach Program, as he helps graziers make informed decisions about carbon sequestration and emissions reduction strategies.

Workshop Focus:

  • Carbon sources and sinks.
  • Reducing emissions on farm.
  • Carbon projects and the associated legalities
  • Market signals – is the market ready for carbon-reduced products.

Workshop details

Date and time: 13 February, 9am – 4pm. Register here

Location: The Queensland College of Wine Tourism, Stanthorpe

For more information, contact Sam Harwood (Department of Primary Industries, Charleville), 0400 256 427    sam.harwood@daf.qld.gov.au

 

Event details

Event location:

The Queensland College of Wine Tourism

22 Caves Road
Stanthorpe, Qld 4380 Australia

Date & time:

Start: 13 February 9:00 am
End: 13 February 4:00 pm
Timezone: Australia/Brisbane

Cost:

$15

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