So, you want to do a forage budget?

Forage budgeting is a critical tool on any good grazier’s tool belt. It tells producers what’s in the paddock or the ‘bank’ and what they’ve got to work with. Knowing how long a paddock can carry a particular mob is paramount for informed decision making. Conducting forage budgets at key points in the season ensures that we aren’t ‘over drawing’ on pastures and risking running out of feed, over grazing and land condition decline.

Now that we’ve laid out all the reasons why you should be doing a forage budget, you get on the computer and find your way to the FutureBeef website because you know there’s so many useful resources and tools… But that’s the problem, there’s so many and you don’t have the time to go through each page one by one.

Well don’t worry, we’ve done that for you. This article summarises all the resources and tools you may need to do your own forage budget with links to take you straight there!

Lady in a light blue shirt and jeans wearing a hat kneeling in the pasture.
Pastures Extension Officer Dana cutting pastures at Capella.

The how to

Prefer videos?

Lady in a pink shirt kneeling in the pasture with a pair of shears in her hand.
Technical Officer Maggie cutting pastures at Wambiana.

Handy tools

  • Use the CliMate website or app to calculate your green date: CliMate
  • Get your adult equivalents right – comparing apples with apples, use this Adult equivalent table to convert stock numbers for your production zone (from MLA and Bush Agribusiness): AE Tables and AE ratings & calculating forage demand
  • Not sure what grasses are in the paddock and if they’re palatable? Here’s a handy pasture ID guide you can download on your phone: LCAT pasture guide
  • Pasture photo standards – find the right ones for each region here (remember these are just a guide): Pasture photo standards

Case studies

More of a hands-on learner and prefer to be in the paddock? That’s cool, so are we!

Our Stepping Stones workshops run by the Improved Grazing Land Management (IGLM) project team are designed to help graziers develop action plans to implement strategies like forage budgeting and wet season spelling. Read about a recent workshop in McKinlay here. If you’d like one of these workshops to be run in your region, contact your local extension officer or the IGLM project team.

 

 

Written by Dana Walkington from Emerald DPI, as part of the Queensland Pasture Resilience Program which is a partnership between the Department of Primary IndustriesMeat & Livestock Australia and the Australian Government through the MLA Donor Company.