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In many regions of northern Australia, phosphorus is a serious nutritional limitation to cattle production. Phosphorus deficiency results in poor performance in most of the factors that make beef production efficient and profitable. This book outlines general principles that can be applied to strategies and practices when feeding phosphorus to beef cattle.

Key messages: Seek professional advice in both the diagnosis and correction of deficiencies. Determine the benefits and costs in your situation. Both deficiencies and excess can cause problems.…
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