supplementation

At this time of year, not only is nutrient content of pasture declining, so too is pasture digestibility, resulting in cattle eating much less pasture. This double whammy…
More

Many producers in north and north-west Queensland are supplementing cattle, but how can they tell if they are getting the most from this investment? Department of Agriculture and…
More

With the temperatures dropping and rainfall stopping, do you know the nutritional value of your pastures? Would you be confident to make decisions about the nutrition of your…
More

Dry season management of a beef business is a free resource for beef producers. Filled with templates, worked examples, supplement recipes, and rules of thumb, Dry season management of a beef business is a must have!

In late April, Kylie Hopkins (Rockhampton), Mick Sullivan (Rockhampton) and Caitlyn Frazer (Charleville) from the Department of Agriculture and Fisheries (DAF) beef extension team delivered a series of…
More

The phosphorus dream team delivers best practice tools to Central Queensland graziers During November, Kylie Hopkins, Mick Sullivan and Cindy McNaught from the Department of Agriculture and Fisheries…
More