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BeefConnect webinar: Learning from Cash Cow
Date: | Wednesday 3 September 2014 |
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Time: |
12:00pm-1:00pm AEST
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Event category: | Past event |
Venue |
Learning from Cash Cow
The northern Australian beef fertility project
This webinar will answer the question, ‘How is my beef breeding business going?’ using a practical approach.
Listeners will be introduced to a spreadsheet that will help them:
- develop key performance indicators for their breeding herd
- measure estimates of beef production from their breeding herd
- create benchmarks defining what level of beef production and reproductive performance is commercially achievable by country type
- identify the major factors that affect the likelihood of a cow contributing a weaner each year.
Who should register for this webinar?
This event is for anyone involved along the red meat supply chain including producers, processors, brand managers, supply chain managers, agents, consultants and consumers.
The session will be recorded and a link sent to everyone who registers. So if you can’t attend on the day, you won’t miss out.
To successfully participate in this webinar
1. Reserve your webinar seat now by following this link. Or copy and paste this into your web browser: https://www3.gotomeeting.com/register/216125670
You need to register to receive your personal login details (if you don’t receive an automated response within a minute or so, check your junk email folder).
2. Click the option to ‘Add to Outlook calendar’ to get an automated reminder to join the webinar.
3. Test your computer set-up beforehand by going to this Citrix website (http://bit.ly/citrix_test) and click on the ‘Join a session’ link. If you have problems, contact your local computer support provider or the friendly GoToWebinar support people (1800 356 792 in Australia).
4. Join 10 minutes early on the day of the webinar. You can interact by typing questions in the Q&A panel or by raising your electronic hand.
This is a Beef Connect event, brought to you through a partnership between FutureBeef and Beef Central.