Reporting and reducing farm greenhouse gas emissions — Kingaroy

This workshop will help producers make informed decisions about carbon sequestration and emission reduction strategies for broad-acre cropping. Topics covered will include:

• Why do I need to know my greenhouse gas emissions?
• What are the main greenhouse gases produced during cropping?
• How do I calculate my farm’s greenhouse gas emissions?
• How can I reduce my emissions while improving my productivity?
• What are the opportunities and risks associated with carbon sequestration projects?

Presenters: Mandy Christopher and Barbara George-Jaeggli, Department of Primary Industries

Cost: Free

Afternoon tea provided.

The Farm Business Resilience Program is jointly funded through the Australian Government’s Future Drought Fund and the Queensland Government’s Drought and Climate Adaptation Program.