Date claimer: Animal health, welfare and production modules Improve your profitability, productivity and sustainability. By participating in Grazing BMP you can: Benchmark your practice against industry ‘best practice’…
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The course explains the scientific elements behind factors affecting the eating quality of red meat, from production through to consumer with a focus on beef and sheep meat.…
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Registrations open! Early bird discounts available. Researchers, policy makers, agri-business representatives, primary producers and all industry stakeholders are invited to take part in the AgFutures – Innovation and…
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Northern Beef Technology Services and Southern Beef Technology Services invite you to the fifth of six webinars they are running in 2016: Collecting abattoir carcase information for BREEDPLAN. What…
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The day will guide you through a self-assessment process with three of the five modules in the Grazing BMP program delivered to assist you to understand where you are…
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NLIS account training to meet biosecurity and market requirements The topics on the day will include: Navigating the new NLIS website Maintaining lifetime traceability for LPA, biosecurity and…
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