Carbon EDGE workshop – Rockhampton
FBA Rockhampton Office 80 East Street, Rockhampton, QLD, AustraliaThe Carbon EDGE workshop is for red meat producers looking to understand “what do I need to know?” about carbon and sustainability.
The Carbon EDGE workshop is for red meat producers looking to understand “what do I need to know?” about carbon and sustainability.
You're Invited to the Wambiana Grazing Trial Field Day: Supporting Grazing into the Future A field day for service providers in the grazing industry If you provide support…
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Join the Meat & Livestock Australia Sustainability Webinar Series: Time-Controlled Grazing, 10 September at 6:30pm (AEST). Time-controlled grazing (TCG) has been promoted for its potential to improve soil…
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Attending this workshop will help you learn: key terminology and concepts relating to greenhouse gases (GHG) within the red meat industry in-depth information on the practices to reduce…
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Flux towers, operated by Agrimix, measure carbon exchange from soil to the atmosphere. The results show a novel technology that could be used to reduce cost of soil…
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A collaborative event with Gympie Council, sharing information about what it takes to turn a Giant Rats Tail dominant pasture into one that is productive and suitable for…
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Foundations for grazing production Grazing fundamentals EDGE has been designed to give you a broad understanding of the components of the grazing production system and the core principles…
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Save the date! The 2025 Grazing forum is now coming to Proserpine Showgrounds on Thursday, 23 October! Field day details to be advised. For enquiries, reach out to…
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Foundations for grazing production Grazing fundamentals EDGE has been designed to give you a broad understanding of the components of the grazing production system and the core principles…
More
Attending this workshop will help you learn: key terminology and concepts relating to greenhouse gases (GHG) within the red meat industry in-depth information on the practices to reduce…
More