carbon


Emissions from grazing systems

Written by Dr Hayley McMillan, Department of Agriculture and Fisheries (Queensland) Australia’s red meat industry has reduced its greenhouse gas emissions by 59% since 2005 (from 133.4 Mt…
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Understanding methane supplements – Webinar

Understanding methane supplements webinar The ‘Carbon Neutral Grazier Network’ provides the latest tips and information on positioning your business to take advantage of the rapidly evolving world of…
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Winton BeefUp forum

BeefUp Forums provide an opportunity for beef producers in northern Australian to learn about the latest on-farm research and technologies and network with others working in the red…
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Clermont Beef Up forum

Don’t miss our upcoming BeefUp forum, brought to you by Meat & Livestock Australia (MLA). The event will be held at the Clermont Showgrounds in Clermont from Friday…
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Livestock Advisor Updates — Brisbane

Tactics and tools for top livestock businesses at the Livestock Advisor Updates Brisbane, Monday 29 November 2021 The Livestock Advisor Updates program includes: Applying critical thinking to avoid…
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Leucaena carbon forum — Rockhampton

Join the Leucaena Network for the Leucaena carbon forum at Rockhampton, 26 October. Topics that will be presented at the Leucaena carbon forum  include measuring carbon, the carbon…
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