Nutrition EDGE material finalisation
The Nutrition EDGE material finalisation project reorganized the Nutrition EDGE workshop material into seven modules, incorporated material from the technical module and updated the workshop notes and slides with new research outcomes.
For more details, please read the final report summary and download the final report (B.GFB.1717) (PDF, 238.0KB) from the Meat & Livestock Australia website.
When: 23 March 2017
Contact: Désirée Jackson
Collaborator: Livestock Management Pty Ltd