This booklet will help you better understand the nutrient value of your pastures and to place a dollar value on all the nutritional inputs required to meet your production targets. You may also be interested in participating in a Nutrition EDGE workshop to explore and develop in greater depth the basics principles introduced in this booklet.
Available from the Meat & Livestock Australia website, or download the booklet here: Beef cattle nutrition – An introduction to the essentials (PDF, 3 MB)
