Resources
Posts navigation
Wouldn’t it be great if you could boost your cattle’s health and growth while reducing their methane emissions? Queensland’s Department of Agriculture and Fisheries (DAF) is working on…
More
Emergency Animal Diseases (EAD) threaten Australia’s livestock industry, and northern Australia is one of the biggest risk pathways for a disease incursion. Industry preparedness should be at the…
More
Spyglass Beef Research Facility, or ‘Spyglass’, is owned and operated by the Queensland Department of Primary Industries (DPI) in the Charters Towers Regional Council area and is typical…
More
GrazingFutures Livestock Business Resilience has many collaborators and partnerships. These fact sheets, templates and how-to guides have been developed by key partners and stakeholders to help producers develop…
More
There is a large variation in land types across northern Australia and each land type has a different grazing value and carrying capacity. Indicative stocking rates for each…
More
Leucaena leucocephala, a perennial browse legume, represents one of the few nutritional options to significantly improve beef productivity in northern Australia. Recently, Department of Agriculture and Fisheries (DAF)…
More
Beef Extension Officer, Olivia Pisani, formerly Department of Primary Industries, outlines how photo monitoring can assist graziers with grazing land management decisions and how to select and set…
More
Bloat occurs when excess gas accumulates in the rumen because it cannot be belched or pass through the digestive tract. Two forms of bloat occur: Frothy: Some plants…
More
Understanding how to assess land condition is important for grazing land management. In this short video you will hear from DAF beef extension officers, Kate Brown, Megan Willis…
More