Weaner supplementation

Weaner supplementation

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Weaner supplementation is one of the most critical aspects of successful weaner management. The type of supplement fed should be selected—based on weaner age and weight. This will determine the level of crude protein, energy and nutrients required. Ideally weaners should have positive weight gains of 0.2 to 0.5kg/head/day. Therefore, the total weaner diet on offer needs to be nutritionally balanced, palatable and digestible to satisfy required daily intake.

Most classes of weaners will need to be fed supplements as soon as they are drafted off their mothers. In many situations, supplementation will be fed to weaners in the yards for 5-7 days whilst being educated and processed. Additionally, smaller weaners may need to remain in the yards for some weeks on a high protein/high energy ration. Interrupting the feed supply to weaners for as little as one day can compromise the gut’s immune system and precipitate coccidiosis. Minimising and preventing coccidiosis can be achieved by ensuring adequate feed intake, clean troughs and sufficient water supply and using Rumensin® in your feed ration.

Weaners feeding from trough

Key points when feeding weaners

Good quality hay is essential

  • Weaners should have immediate access to good quality hay in addition to suitable supplementation while they are in the yards.
  • Good quality hay has a high proportion of leaf to stem, is green and sweet smelling. Hay containing legume leaf is usually more nutritious and digestible than hay made from grass alone. Hay with too much legume (as in pure Lucerne hay) often causes scouring in weaners. Hay should be clean and free of mould.
  • Be careful when purchasing hay from areas with widespread declared weeds. Weedy hay will be less nutritious (and a biosecurity risk).

Protein and urea

  • Suitable protein sources for weaners include soybean and copra meal. Younger weaners may perform better on copra meal.
  • Urea must be thoroughly dissolved into molasses supplements to avoid toxicity. Mechanical mixers should be used to thoroughly mix the urea prior to feeding. Take particular care with granulated urea.

Dry licks and phosphorus

  • When feeding dry licks and blocks to weaners over 150 kg, the lick should supply 75 g of protein per head per day. If weaners are not eating enough, protein meal can be added to improve palatability of the lick.
  • Phosphorus should be included in supplements fed to weaners on phosphorus deficient country, in both the wet season and the dry season.

Rumensin

  • Include Rumensin® (active ingredient monensin) in weaner rations to achieve an intake of 25 mg/head/day. Rumensin® may also help control a coccidiosis outbreak. Care should be exercised as over-dosing is quite toxic. Note Rumensin® is toxic in small amounts to dogs and horses.

Special consideration for calves under 100 kg

  • When reading the product label of calf meals/pellets, avoid feeds that include urea for weaners under 100 kg.   Young calves cannot utilise urea as their rumen is not fully developed.
  • Calves of <100 kg liveweight must have continual access to concentrate supplements.

Segregation and yard/trough space is important

  • Segregation of weaners is important as it will minimise bullying of smaller animals and enable all weaners to have enough access to available feed.
  • Adequate yard space (3-4 sq. metres per head) and trough space (15-20 cm per head) is required to allow weaners enough room to access the available feed and supplement.

Timing/amount of feeding and monitoring intakes

    • Feeding pellets or protein meals every third day (or twice a week) results in plenty of feed available on the day, and reduces bullying.
    • Feed concentrate supplements before putting hay out to ensure the weaners eat the concentrate first.
    • Make any changes in the amount or type of feed gradually to prevent digestive upsets.
    • Monitor intakes of weaners to ensure adequate intakes of supplement are achieved.

Recommended supplements

The following table is a guide to the type of supplements different size weaners should be fed to achieve target growth rates.

Wet season supplementDry season supplement
Marginal, Deficient and Acute P herds Marginal P herd Deficient P herdAcute P herd
Urea (kg/t)0300300300
Ammonium sulphate (GranAm), (kg/t)0808080
Copra meal (kg/t)0100100100
Calcium phosphate (Kynofos), (kg/t)80060120170
Salt (kg/t)200460400350
Crude protein (%)098.598.598.5
P (%)16.81.312.573.62
Supplement cost including freight ($/t)$1,309$835$888$932

1DMD = dry matter digestibility
2CP = crude protein
3MP = molasses + protein meal
4MUP = a mixture of molasses + 3% urea + 8 to 10% protein meal
5Protein/energy mixes = protein meal + grain + urea (small amounts)
6M8U = a mixture of molasses + 8% urea (it is essential to use a mechanical mixer)
7M3U = a mixture of molasses + 3% urea (it is essential to use a mechanical mixer) + 1% salt + 1% DiCalcium Phosphate or Kynophos

Proprietary mixes should be fed according to manufacturers recommendations.

Originally written by Rebecca Gunther and Felicity Hamlyn-Hill formerly Department of Primary Industries.

Reviewed and updated by Bernie English and Megan Munchenberg, Department of Primary Industries.

This document was reviewed as part of the GrazingFutures Project. GrazingFutures is funded by the Queensland Government’s Drought and Climate Adaptation Program (DCAP) that aims to build drought and business resilience for Queensland livestock producers.


A helpful weaner supplementation publication

Weaner management in northern beef herds publication from Meat & Livestock Australia

Meat & Livestock Australia have released a comprehensive publication regarding weaner management, click here to access this publication online.


More information

Weaning — a critical component of herd management →

Post weaning diarrhoea →

Yard weaning and education →

Calf rearing →

Molasses supplementation →

Feeding weaners – planning and management suggestions info note (Department of Primary Industries and Regional Development, Western Australia) → 

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Key details

Date published:

September 19, 2011

Date reviewed:

April 28, 2026