Resources

Shopping for a high-performing bull starts well before sale day. In this presentation Meat & Livestock Australia’s Clara Bradford and Tropical Beef Technology Services’ Tim Emery provide tips…
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Russell and Donna Lethbridge of Werrington Station has shown that operating a grazing system that mitigates the risk of climate variability does not need to be complex, however…
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Meat and Livestock Australia’s – ‘Is the animal fit to load?’ guide has recently been revised (May 2019). In this presentation, join Ted Parish (previously MLA’s Adoption Manager…
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Helping grazing businesses become more profitable and drought resilient is the aim of a QDAF project funded by the Queensland Government’s Drought and Climate Adaptation Program.  Economic analyses…
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There’s no doubt that when you’re buying a bull, his physical and structural soundness must be factored in. But what you can’t see is just as important. Using…
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Have you weaned and do your cows look a little light or not quite where you would like them to be? Join Extension Officer, Jed Sommerfield (Department of…
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The Grazing Land Management (GLM) land type mapping is the spatial representation of Land types of Queensland as described by the Queensland Department of Agriculture and Fisheries (DAF).…
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Outside the Ord River Irrigation Area in Western Australia, the majority of irrigation developments are on pastoral land focussed on fodder production. Join Irrigated Agriculture and Diversification Senior…
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This publication, Gully erosion—Options for prevention and rehabilitation published by Burnett Mary Regional Group for Natural Resource Management, provides a step-by-step photo-guide of how different types of gully erosion…
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From March 2020, Meat Standards Australia (MSA) will be rolling out several changes to its model, the MSA Vendor Declaration Form and myMSA. Some of the changes relevant…
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