Carbon EDGE workshop – Rockhampton
FBA Rockhampton Office 80 East Street, Rockhampton, QLD, AustraliaThe Carbon EDGE workshop is for red meat producers looking to understand “what do I need to know?” about carbon and sustainability.
The Carbon EDGE workshop is for red meat producers looking to understand “what do I need to know?” about carbon and sustainability.
Hear from Meat & Livestock Australia as they make industry projections for the forecasted period. Date and time: 2 September, 10am.
The NT Farmers AgTech Day in Katherine will showcase the latest innovations available to growers and pastoralists. Hear from organisations delivering tools and solutions that support more sustainable…
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Business EDGE- Surat Get your head around more of the ‘business side’ of your business... Date: 4-5 September 2025 Time: 8.30am to 5.00pm both days Venue: Surat, QLD…
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Meat & Livestock Australia invites you to attend the Livestock Advisor Essentials: Building blocks of business workshop in Rockhampton on 9–10 September Meat & Livestock Australia and Pinion…
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Join the Meat & Livestock Australia Sustainability Webinar Series: Time-Controlled Grazing, 10 September at 6:30pm (AEST). Time-controlled grazing (TCG) has been promoted for its potential to improve soil…
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Attending this workshop will help you learn: key terminology and concepts relating to greenhouse gases (GHG) within the red meat industry in-depth information on the practices to reduce…
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Flux towers, operated by Agrimix, measure carbon exchange from soil to the atmosphere. The results show a novel technology that could be used to reduce cost of soil…
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Held in Longreach, the forum will feature inspiring speakers, practical sessions, and networking opportunities to help you build a successful and sustainable career in ag. More details…
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Attending this workshop will help you learn: key terminology and concepts relating to greenhouse gases (GHG) within the red meat industry in-depth information on the practices to reduce…
More