COVID-19 hasn’t impacted the cattle market with movement through Cloncurry over the past few months a good sign for business across the region. Cloncurry’s Agriculture Coordination Officer Bob…
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More data is the key to help identify production losses that cost Queensland graziers millions of dollars each year, according to Department of Agriculture and Fisheries (DAF) Beef…
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Phosphorus supplementation of heifers in acutely deficient country has demonstrated more than a 300% return on investment. Read more about the trial…
Over the years MLA and other organisations have run numerous field days, workshops and other training events to share information but many producers have indicated that they would…
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The Sown Pastures Team have been busy conducting Productive and Persistent Legume Pasture workshops across much of southern Queensland as part of the MLA funded “Legume Best Management…
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Healthy wetland environments support Queensland’s primary industries and are diversity hotspots for plants and animals. A Queensland Wetlands Program partnership with the Fitzroy Basin Association has developed three case…
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Forage budgeting is the process of calculating forage supply and livestock demand over a set period. Knowing how much forage is available assists us to make informed and…
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The Department of Agriculture and Fisheries (DAF) is hosting a series of Optimising profit and resilience of beef business workshops for central Queensland beef producers in April. The…
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The Long Paddock website has a new look. It was launched in early March, and with greatly improved functionality, it’s now even easier for producers to access climate…
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Mary O’Brien is a passionate advocate for agriculture. Mary recently penned this great read… Are you bogged, mate? She’s raising awareness about blokes, mental health and depression in…
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