Pasture dieback industry network
Between 2020 and 2022 the Queensland Department of Agriculture and Fisheries (DAF) conducted a project co-funded by Meat and Livestock Australia (MLA) to work closely with industry and…
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Between 2020 and 2022 the Queensland Department of Agriculture and Fisheries (DAF) conducted a project co-funded by Meat and Livestock Australia (MLA) to work closely with industry and…
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COVID-19 hasn’t impacted the cattle market with movement through Cloncurry over the past few months a good sign for business across the region. Cloncurry’s Agriculture Coordination Officer Bob…
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More data is the key to help identify production losses that cost Queensland graziers millions of dollars each year, according to Department of Agriculture and Fisheries (DAF) Beef…
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This year marks 30 years of Wagyu cattle in the Australian beef industry. From humble beginnings, Australia now has the largest herd of Wagyu cattle outside of Japan,…
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In April’s eBulletin you will find information about: WA’s Business Improvement Grant in use at Yarrie Station pasture management following the February North Queensland floods length of fallow…
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Rainfall across most of central and southern Queensland this summer has been significantly below average. Even under dry conditions such as these, research and commercial experience demonstrates that…
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A summary of resources available for primary producers affected by the 2019 floods in north-west Queensland. Details about the available QRIDA grants, freight subsidies, meeting the nutritional requirements of livestock after flood, weeds to be on the lookout for, managing rejuvenating pastures and much more can be found in this article.
Whether you are chasing Beeftalk, CQ BEEF or Northern Muster, an electronic version of the Summer 2018-19 Issues can be found here. Beeftalk is prepared for south east…
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Phosphorus supplementation of heifers in acutely deficient country has demonstrated more than a 300% return on investment. Read more about the trial…
In 2017 FutureBeef’s most popular pages contained information regarding calf rearing, crossbreeding, feed consumption, ageing cattle by their teeth and molasses supplementation. While these pages were again among…
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